Strawberry Chantilly
- Reviews 1
Ready In: 20 mins
Serves: 4
Ingredients
- 1 cup strawberry
- 1⁄2 cup low fat cottage cheese
- 1 tablespoon buttermilk
- 3⁄4 teaspoon fresh lemon juice
- 1 1⁄2 teaspoons brown sugar
- strawberry, to garnish
Directions
- Clean, stem and slice strawberries into quarters.
- Place in bowl and set aside.
- In blender, combine cottage cheese, buttermilk and lemon juice, pureeing until smooth.
- Add brown sugar to blender mixture and mix.
- Place 1/4 C of strawberries into champagne or short parfait glass.
- Top with 2 Tbsp cottage cheese mixture.
- Top with a strawberry.
- Chill for 1 hour.
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