Strawberry Butter - Dairy Free

A yummy and different topping for waffles, muffins or anything else you can think of

• Ready In: 15 mins
• Yields: 1-1 1/2 cups

Ingredients

• 1⁄2 cup  soft margarine
• 1 (10 ounce) package frozen strawberries, thawed
• 1⁄3 cup powdered sugar

Directions

1. Whip margarine until creamy; drain juice from thawed strawberries.
2. Gradually add berries to margarine, beating well after each addition.
3. Beat in sugar.
4. Chill.