Strawberry-Banana Salad

This is a refreshing tasty fruit/jello salad for any time of the year.

• Ready In: 8 hrs 20 mins
• Serves: 12-15

Ingredients

• 1 (6 ounce) package strawberry gelatin
• 1  cup boiling water
• 2 (10 ounce) packages frozen sweetened strawberries, sliced, partially thawed
• 1 (20 ounce) can crushed pineapple, undrained
• 1  cup  mashed firm banana (about 3 medium)
• 2  cups sour cream
• 1⁄2-3⁄4 cup  chopped pecans
• 2  teaspoons sugar
• 1⁄2 teaspoon vanilla extract

Directions

1. In a bowl, dissolve gelatin in water. Stir in strawberries, pineapple, bananas and nuts.
2. Pour half of the mixture into a 13" x 9" x 2" dish. Refrigerate for 1 hour or until set.
3. Set the remaining gelatin mixture aside.
4. Combine the sour cream, sugar and vanilla; mix well. Spread over the chilled gelatin. Spoon remaining gelatin mixture over top.
5. Chill overnight.