Strawberry Avocado Salad With Balsamic Dressing

Strawberries and avocados are huge favorites in this family, so this salad was a winner! To make it more substantial, add cooked prawns

• Ready In: 20 mins
• Serves: 4-6

Ingredients

• Salad

• 1  head romaine lettuce, chopped
• 1  avocado, seeded, peeled and sliced
• 2  cups strawberries, sliced
• 227  ml water chestnuts, drained and sliced
• 1⁄2 cup pecan pieces, toasted

• Balsamic Dressing

• 2  tablespoons  balsamic vinegar
• 1  tablespoon brown sugar
• 6  tablespoons  vegetable oil
• 1  tablespoon shallot, finely chopped
•  salt and pepper

Directions

1. Salad: In large bowl, toss salad ingredients.
2. Dressing: In a small bowl, whisk together vinegar and sugar. Gradually whisk in oil. Stir in shallots. Add salt and pepper.
3. Add enough dressing to salad to coat lightly.