Strawberry and Peach Sangria

Bon Appetit, August 2005.

• Ready In: 2 hrs
• Serves: 8

Ingredients

• 1 (750 ml) bottle dry white wine
• 1 1⁄2 cups  orange  muscat wine (a sweet dessert wine such as Essensia)
• 1 1⁄2 cups  sliced strawberries
• 1  cup  peach liqueur
• 3  peaches, cut into 12 slices
• 1  large orange, cut crosswise into 6 slices
• 1  large lemon, cut crosswise into 6 slices
• 1⁄4 cup strawberry syrup (optional)
• 3 -4  cups  ice cubes

Directions

1. Mix white wine, Essensia, strawberries, peach liqueur, peaches, orange slices, lemon slices, and strawberry syrup in large pitcher, smashing citrus slices slightly. Let stand at room temperature at least 2 hours or chill up to 4 hours. Serve sangria over ice.