Stove Top Smoker Chili Con Carne
Ready In: 25 mins
Serves: 4-6
Ingredients
- 2 lbs ground turkey
- 2 tablespoons mesquite or pecan wood chips
Directions
- Take the ground turkey and form into 1/4-pound patties. Using 2.
- tablespoons of mesquite of pecan wood chips, smoke the turkey for 20.
- minutes per pound on medium heat.
- Then crumble into your favorite chili recipe. Not only have you added great flavor, but you have lowered the fat content as well.
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