Stove-Top Scalloped Apples

This is my grandmothers recipe. Still the best recipe I've found.

• Ready In: 20 mins
• Serves: 6

Ingredients

• 6  granny smith apples, peeled and sliced
• 1⁄4 cup butter
• 1⁄4 cup sugar
• 1⁄4 cup brown sugar
• 1  teaspoon cinnamon
• 1⁄4 teaspoon nutmeg
• 1⁄8 teaspoon clove
• 1⁄8 teaspoon ginger
• 1  teaspoon vanilla

Directions

1. Place apples in a nonstick saucepan with the butter. Cook for several minutes. Add sugars, spices and vanilla and continue cooking until apples are tender, about 20-25 minutes over low heat.