Stove-Top Salisbury Steak

My mom's salisbury steak recipe that I adore, though NurseDi's comes in a close 2nd;)

• Ready In: 1 hr
• Serves: 4-6

Ingredients

• 1  lb  ground chuck
• 1  egg
• 1⁄2 cup  Italian style breadcrumbs
• 2  tablespoons water
• 2  tablespoons catsup
• 1  tablespoon Worcestershire sauce
• 2  tablespoons  instant minced onion
• 1 (10 3/4ounce) can  cream of mushroom soup
• 1 (10 3/4ounce) can water (use Cream of Mushroom soup can)
• 2  tablespoons butter
• 1⁄2 cup flour

Directions

1. Mix the first 7 ingredients together in bowl.
2. Form into patties.
3. Melt butter in pan, flour the patties and brown on both sides.
4. Mix water& soup together and pour over patties.
5. Simmer for 45 minutes; covered.