Stir-fried Coleslaw

This is a great side dish for fall barbecues-warms the blood!

• Ready In: 15 mins
• Serves: 8-10

Ingredients

• 3  teaspoons  peanut oil
• 2  cups  thinly-sliced cabbage
• 2  cups  grated carrots
• 2  cups  thinly sliced red bell peppers
• 2  cups  thinly-sliced green bell peppers
• 1  minced  jalapeno (with seeds)
• 1  teaspoon salt
• 5  dashes Tabasco sauce
• 3  teaspoons soy sauce

Directions

1. Heat oil to sizzling.
2. Add all ingredients and saute for 5 minutes stirring often.