Stir-Fried Asparagus

Asparagus is probably my favorite veggie and here is a quick and tasty way to prepare it!

• Ready In: 20 mins
• Serves: 4

Ingredients

• 1  tablespoon olive oil
• 3  cups  cut fresh asparagus (1-inch pieces)
• 1  small onion, sliced
• 1  garlic clove, minced
• 2  tablespoons  sliced almonds, toasted
• 2  teaspoons lemon juice
• 1  teaspoon soy sauce
• 1⁄2 teaspoon  grated lemon peel
• 1  tablespoon  shredded parmesan cheese

Directions

1. In a skillet or wok, heat oil; stir-fry the asparagus, onion and garlic over medium-high heat until tender.
2. Add the almonds, lemon juice, soy sauce and lemon peel; toss gently to coat.
3. Sprinkle with Parmesan cheese (optional).