Sticky Wicky Honey Mustard Sausages
Ready In: 15 mins
Serves: 4
Ingredients
- 2 teaspoons vegetable oil
- 500 g small sausages
- 1 tablespoon English mustard
- 3 tablespoons whole grain mustard
- 5 tablespoons honey
- 2 tablespoons dill, finely chopped
Directions
- In a pan fry the sausages until cooked through.
- Mix together the mustards , dill and honey.
- Add to the sausages and toss in the pan for about 3 minutes. serve Immediately.
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