Steamy Crab Dip
Ready In: 5 mins
Serves: 4
Yields: 1 dish
Ingredients
- 1⁄2 cup butter or 1⁄2 cup margarine
- 16 ounces cream cheese
- 1 lb fresh lump crabmeat
- 1 teaspoon garlic salt
- 1 teaspoon cajun seasoning
- 1 teaspoon black pepper
Directions
- Heat the cream cheese and butter in a bowl until softened.
- Mix in crab meat and seasonings.
- Heat in a 350°F oven for 10 minutes or until lightly colored on top.
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