Steak Supper Special

Quick and good!

• Ready In: 15 mins
• Serves: 4

Ingredients

• 2  tablespoons flour
• 1⁄2 teaspoon salt
• 4  cube steaks
• 3  tablespoons  oil
• 4  slices  French bread
• 1⁄2 cup chili sauce or 1⁄2 cup ketchup
• 1⁄3 cup water
• 2  tablespoons Worcestershire sauce
• 1  tablespoon lemon juice
• 2  teaspoons prepared mustard

Directions

1. Mix flour and salt.
2. Coat steaks.
3. In skillet, heat oil and cook steaks until browned on both sides.
4. Place each steak onto a piece of bread and keep warm.
5. Into drippings in pan, stir in chili sauce,water, Worcestershire sauce, lemon juice and mustard.
6. Stir to mix well and heat to boiling.
7. Spoon sauce over steaks.