Steak and Corn Slice

An emergency "what's for dinner???" recipe. And equally good (if not better) cold the next day.

• Ready In: 30 mins
• Serves: 4-6

Ingredients

• 500  g minced beef
• 1  onion, chopped
• 1⁄3 cup  packaged  breadcrumbs
• 1⁄3 cup tomato sauce
• 2  eggs
• 1 (440 g) can  creamed corn
• 1⁄3 cup milk

Directions

1. Cook onion and minced beef in a pan until meat is brown.
2. Remove from heat and stir in the breadcrumbs and tomato sauce.
3. Press into a (reasonably deep), 9" (20cm) microwave proof pie plate.
4. In a bowl combine the eggs with the corn and milk.
5. Pour over the meat mixture.
6. Microwave on medium for 15 minutes.
7. Stand 5 minutes before serving.