Starbucks Chai Tea
Ready In: 10 mins
Yields: 1 recipe
Ingredients
- 3 cups water
- 3 cups milk
- 6 -8 black tea bags
- 1⁄2 cup honey
- 1 teaspoon ground cinnamon
- 1 teaspoon ground cardamom
- 1⁄2 teaspoon ground nutmeg
- 1⁄2 teaspoon ground cloves
- 1⁄2 teaspoon ground ginger (or a mashed, small chunk of fresh ginger)
Directions
- Bring water and milk to a boil. Add other ingredients; return to boil. Turn off.
- heat and let steep for 3-5 minutes. Remove tea bags then filter through fine strainer. Good hot or cold.
- This can be stored in the refrigerator for later use.
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