Star-Spangled Cheeseburgers

These are fun to make on any patriotic holiday.

• Ready In: 25 mins
• Serves: 8

Ingredients

• 2  lbs lean ground beef
• 1⁄4 cup mayonnaise
• 1⁄4 cup  honey mustard
• 8  slices American cheese
• 8  hamburger buns, split
•  romaine lettuce
•  tomatoes, slices

Directions

1. Combine mayonnaise and mustard.
2. Cut star shapes from cheese with cookie cutter.
3. Lighly shape ground beef into eight 1/2-inch thick patties.
4. Place patties on grid over medium, ash-covered coals.
5. Grill, uncovered, 11 to 13 minutes to medium doneness.
6. Season with salt and pepper after turning.
7. About 1 minute before burgers are done, top with cheese stars.
8. Serve in buns with sauce, lettuce and tomato.