Stagecoach Hush Puppies
- Reviews 4
Ready In: 35 mins
Serves: 15
Yields: 15 hush puppies
Ingredients
Directions
- Boil water, add mix of cornmeal, baking powder, sugar, salt and baking powder slowly, stirring constantly until smooth.
- Remove from heat, add butter and cool 10 minutes. Shape batter into 3X1 inch rolls.
- Deep fry in hot oil (375 degrees). Fry only a few at a time until golden brown.
- Drain well on paper towels.
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