S's No Cook Peanut Butter Pie

From a friend of mine...

• Ready In: 15 mins
• Serves: 6-8

Ingredients

• 1  cup peanut butter
• 1  cup confectioners' sugar
• 8  ounces  bar low-fat cream cheese
• 1 (8 ounce) container  non-fat Cool Whip
• 1  reduced fat graham cracker crust
• 1  candy bar (optional)

Directions

1. Cream the cheese. Add the confectioners sugar-blend until smooth.
2. Add the peanut butter. Mix well.
3. Fold in Cool Whip. If you want candy pieces, add now.
4. Note:I took a Butter finger, stuck it in a baggie, and beat it into little pieces. Quite a stress reliever.
5. After mixing, put in pie shell and refrigerate or freeze until ready to serve.