Sriracha Sauce

From The Good Stuff Cookbook, this spicy and creamy sauce is perfect as a dip and sandwich spread.

Ready In: 10 mins

Serves: 8-10

Ingredients

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Directions

  1. Add the mayonnaise, sriracha and condensed milk to a food processor or blender. Puree until smooth. Can be refrigerated in an airtight container for up to 1 week.

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