Squash Saute
Ready In: 15 mins
Serves: 2
Ingredients
- 1 cup zucchini, sliced
- 1 cup summer squash, sliced
- 2 tablespoons onions, finely chopped
- 1⁄2 teaspoon olive oil
- 1⁄4 teaspoon dried basil
- 1⁄4 teaspoon dried oregano
- 1⁄8 teaspoon salt
- garlic powder, dash
- pepper, dash
Directions
- In large skillet, saute the zucchini, squash and onion in oil for 4-6 minutes or until crisp-tender.
- Add the remaining ingredients, cook 1 minute longer.
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