Spun Honey Spread (Honey Butter)

This spread is great on toast or bagels for breakfast or a snack. I got this recipe from my mother-in-law.

• Ready In: 16 mins
• Yields: 2 jars

Ingredients

• 1  cup sugar
• 1  cup honey
• 1⁄2 cup heavy whipping cream (don't beat)
• 1  lb butter (425 grams)
• 1  teaspoon vanilla

Directions

1. Mix sugar, honey and cream together and heat until boiling.
2. Stir continually and boil for 1 minute.
3. Remove from heat and add butter.
4. Beat well with mixer.
5. Add vanilla and beat until smooth.
6. Store in refrigerator.