Spudley's Perfect Baked Potato!
Ready In: 1 hr 5 mins
Serves: 1
Ingredients
- 1 large baking potato
- 1⁄4 teaspoon onion salt
- 1⁄4 teaspoon garlic powder
Directions
- Heat oven on to 450.
- Take one Baking potato. Slice from the right -- not all the way through. Leave about 1/8 inch uncut at the bottom. Move to the left about 1/8 inch and repeat. You should end up with a raw potatoe like a fan with slices all along the top and still conected at the bottom.
- Put into a 450 oven until done. (45 mins to an hour depending on the size of spud).
- ( add cheese, onions or anything else your guests would like).
- Enjoy!
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