Spring Breeze Cheesecake

My Mother's recipe. Not a true cheesecake, it's lighter and quicker. No cooking required and tastes lucious. I love this for dessert when we have a cook out.

• Ready In: 20 mins
• Serves: 8

Ingredients

• 8  ounces cream cheese
• 1⁄3 cup sugar
• 1  cup sour cream
• 2  teaspoons vanilla
• 8  ounces Cool Whip
• 1  prepared graham cracker crust
• 1  pint fresh strawberries

Directions

1. Easy as pie -.
2. Beat cream cheese until smooth.
3. Gradually add in sugar.
4. Blend in sour cream and vanilla.
5. Finaly fold in whipped topping.
6. Spoon into crust.
7. Chill atleast 4 hours.
8. Top with sliced strawberries.