Spooky Smoky Guacamole
- Reviews 1
Ready In: 10 mins
Yields: 3 cups
Ingredients
- 3 small ripe avocados, halved and pitted
- 2⁄3 cup onion, chopped
- 2⁄3 cup packed fresh cilantro, chopped
- 1⁄3 cup fresh lime juice
- 2 tablespoons canned chipotle chiles in adobo, seeded and finely chopped
- 1 tablespoon adobo sauce
- 1⁄2 teaspoon ground cumin
- 1⁄2 teaspoon salt
Directions
- Scoop avocado flesh into bowl and mash with fork.
- Stir in remaining ingredients. Chill.
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