Spooky Eyeball Tacos

Now, truthfully, could you eat something that looks back at you! Well, I guess at Halloween, anything goes!

• Ready In: 40 mins
• Serves: 6
• Yields: 12 tacos

Ingredients

• 1  lb ground beef
• 1 (1 1/4ounce) package  taco seasoning mix
• 12  taco shells
• 3⁄4 cup thick & chunky salsa
• 3⁄4 cup sour cream
• 1 (2 1/4ounce) can  sliced pitted ripe olives

Directions

1. PREHEAT oven at 350°F
2. MIX meat and seasoning mix.
3. SHAPE into 36 (1-inch) balls; place in 15x10x1-inch baking pan.
4. BAKE for 15 to 20 minutes or until cooked through.
5. FILL each taco shell with 1 meatball; DRIZZLE with salsa.
6. TOP with 2 meatballs dipped in sour cream.
7. GARNISH with olives to make "eyeballs."
8. SUBSTITUTES:
9. Substitute leaner cuts of ground beef, such as ground round or ground sirloin, for ground beef and reduced fat sour cream for sour cream.
10. Substitute taco sauce for salsa.