Split Pea Soup

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• Ready In: 1 hr 5 mins
• Serves: 5

Ingredients

• 5  cups  filtered water
• 1 1⁄2 cups  dried split peas
• 2  cups  diced onions
• 1⁄2 cup  diced carrot
• 1⁄2 cup  cubed potato
• 1  minced garlic clove
• 1  teaspoon sea salt (or table)
• 1  pinch black pepper
• 1  pinch thyme

Directions

1. Bring water and vegetables to boil in a pot.
2. Add split peas, stir, then reduce heat to simmer.
3. Partially cover and simmer for 1.5 hours, stirring occasionally.
4. Add spices at the end, a few minutes prior to completion.
5. Serve, and enjoy!