Spirited Chocolate Chip Cookies
- Reviews 3
Ready In: 25 mins
Serves: 36
Ingredients
- 1⁄2 cup butter, softened
- 1 cup brown sugar, lightly packed
- 1 egg
- 2 tablespoons Kahlua
- 1 1⁄8 cups flour
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon baking soda
- 2 tablespoons unsweetened cocoa
- 1⁄2 cup almonds, slivered
- 1 cup semi-sweet chocolate chips
Directions
- Preheat oven to 375 degrees.
- Grease cookie sheets.
- Cream butter and sugar together in a large bowl. Add egg and liqeur and beat until smooth.
- Combine dry ingredients together and add to batter, blending well.
- Stir in nuts and chocoate chips.
- Drop by generous teaspoons onto a greased cookie sheet.
- Bake 10 minutes, or until lightly browned.
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