Spindletop

Another coffee cocktail from my cowboy cocktails book, yum!

Ready In: 2 mins

Serves: 1

Ingredients

  • 30  ml Amaretto
  • 15  ml triple sec
  • 200  ml  freshly  brewed espresso
  •  splash  cinnamon schnapps
  •  whipped cream, to garnish
  •  ground cinnamon, for garnish
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Directions

  1. Combine liqueurs with coffee, top with whipped cream and a sprinkle of cinnamon to serve.

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