Spinach Salad With Strawberries and Grapes

I am always on the lookout for recipes using fresh strawberries! Very quick to make! From Garden Greens.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 4  cups  baby spinach leaves, lightly packed
• 1  cup fresh strawberries, hulled, cleaned and sliced
• 1⁄2 cup green seedless grape, cut in half
• 1⁄2 cup red seedless grapes, cut in half
• 1⁄4 cup sunflower seeds, toasted

• Poppy Seed Dressing

• 2  tablespoons extra virgin olive oil or 2  tablespoons  grapeseed oil
• 2  tablespoons  balsamic vinegar (use white balsamic)
• 1  tablespoon pure maple syrup (NOT imitation)
• 1  tablespoon poppy seed
• 1⁄4 teaspoon salt

Directions

1. Toast the sunflower seeds in a clean, dry skillet until light golden then set aside to cool.
2. Arrange the baby spinach leaves on 4 individual salad plates.
3. Divide and garnish each plate with the strawberries, grapes and sunflower seeds.
4. Prepare the salad dressing by combining all ingredients in a jar with tight fitting lid. Shake well. Divide and pour dressing over the salad servings.