Spicy Vegetarian Cheeseburger Quiche

Meat-free version of a comforting classic! Delicious for breakfast. lunch, or dinner.

Ready In: 40 mins

Serves: 12

Yields: 12 slices

Ingredients

Advertisement

Directions

  1. Divide the pepper jack cheese between the two pie crusts. Top with half the soy crumbles, and finish with the habanero cheese. Beat the eggs, milk, salt, and onions until well blended, and pour half the mixture over each quiche. Bake at 350 until puffed and golden, about 30 minutes.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement