Spicy Tortilla Rollups

These could be served with a bowl of hot sauce or ranch dressing.

• Ready In: 1 hr 15 mins
• Serves: 30

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (2 ounce) can  chopped black olives
• 1 (4 ounce) can diced green chilies
• 1 (4 ounce) jar  sliced pimento pepper, drained
• 2  green onions, minced
• 3  tablespoons  hot pepper sauce
• 3  tablespoons  chopped fresh cilantro
• 10 (10 inch)  flour tortillas

Directions

1. In a medium-size mixing bowl, combine cream cheese, olives, chiles, pimentos, green onions, hot sauce and fresh cilantro.
2. Spread the mixture onto tortillas.
3. Roll the tortillas up and refrigerate for at least 1 hour.
4. Slice the roll ups and serve.