Spicy Toasted Pecans

These little bits of yumminess go great over salads, or all along for a snack! So easy and so tasty! I've even added them to my Chex Mix or other party mixes.

• Ready In: 15 mins
• Serves: 4-6

Ingredients

• 3  tablespoons butter
• 1⁄2 teaspoon Worcestershire sauce
• 1  teaspoon Tabasco sauce
• 1⁄4 teaspoon black pepper
• 1⁄2 teaspoon salt
• 2 1⁄2 cups pecan halves

Directions

1. Preheat oven to 375 degrees.
2. Melt 3 tablespoons butter in a medium saucepan and add the remaining ingredients one at a time.
3. Add pecans last.
4. Spread out pecans on foil lined cookie sheet and bake at 375 degrees for 8-10 minutes per batch.
5. Cool. These are good warm, but better later.