Spicy Steak Rub

• Ready In: 5 mins
• Yields: 1/2 cup, approximately

Ingredients

• 2  tablespoons ground pepper
• 1  teaspoon white pepper
• 2  tablespoons ground coriander
• 1  teaspoon coarse salt
• 2  tablespoons beef bouillon granules
• 2  tablespoons dark brown sugar
• 1  teaspoon red pepper flakes

Directions

1. Combine all of the ingredients and mix well.
2. To use: rub mixture on your choice of meat--this is really most excellent on steak.
3. Use more for more flavor, less if you don't want it as spicy.
4. Store in a small container with a tight fitting lid.