Spicy Seasoned Pretzels

I’m always looking for something simple and yummy to snack on and these seasoned pretzels never disappoint. They are the perfect blend of crunchy with just a hint of spice, a fantastic alternative to just regular pretzels.

• Ready In: 1 hr 30 mins
• Serves: 20

Ingredients

• 32  ounces  pretzels
• 1 (1 ounce) package  hidden valley  ranch dressing mix
• 1  teaspoon  garlic salt
• 1  teaspoon cayenne pepper

Directions

1. Add the Canola oil, Hidden Valley Ranch mix, garlic salt, and cayenne pepper to a medium-sized bowl and mix well.
2. Pour the pretzels into a large roasting pan and slowly drizzle the seasoning mixture over the pretzels. Stir the pretzels making sure they’re evenly coated in the seasoning.
3. Place the pan in the oven at 200° F for 1 1/4 hours stirring every 15-20 minutes.
4. Let the pretzels cool and store them in an airtight container.