Spicy Sauteed Celery

from Everyday Food

• Ready In: 13 mins
• Serves: 4

Ingredients

• 1  tablespoon unsalted butter
• 2  garlic cloves, thinly sliced
• 1  bunch celery, cut into 1/2 inch pieces
• 1⁄4 teaspoon red pepper flakes
•  coarse salt
•  ground pepper

Directions

1. In a large skillet over medium heat, melt butter.
2. Add garlic and cook until lightly browned, about 2 minutes.
3. Add celery and cook until crisp-tender, about 6 minutes.
4. Season with red pepper flakes, salt, and pepper.