Spicy Red Pepper Sauce
- Reviews 1
Ready In: 15 mins
Serves: 2-4
Ingredients
- 1 (12 ounce) jar roasted red peppers (drained)
- 1⁄2 cup tomato puree
- 2 garlic cloves
- 1 teaspoon sugar
- 1⁄2 teaspoon salt
- 1⁄4 teaspoon red pepper flakes
Directions
- Combine all ingredients in a blender and blend. Sauce should be slightly chunky.
- Pour into medium saucepan and heat over medium-low heat until heated through.
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