Spicy Ranch Beans
- Reviews 1
Ready In: 20 mins
Serves: 8
Ingredients
- 2 (16 ounce) cans b&m original brick oven baked beans
- 1 1⁄2 cups thick & chunky salsa
- 1 tablespoon lime juice
- 1 cup crushed tortilla chips
- 1 cup shredded monterey jack pepper cheese
- 2 tablespoons chopped fresh cilantro
Directions
- Pre-Heat oven to 375.
- In ungreased 13x9 inch (3 quart)baking dish or pan, combine beans, salsa, lime juice.
- Mix well.
- Sprinkle with tortilla chips. Bake for 10-12 minute or until thoroughly heated. Sprinkle with cheese. Bake an additional 3 minute or until cheese melts. Sprinkle with cilantro.
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