Spicy Okra Stir Fry(Middle Eastern Style)

This recipe is my own fusion of middle eastern dishes. Enjoy with a side of rice or pita bread.Seasonings are to taste.

• Ready In: 20 mins
• Serves: 3-4

Ingredients

• 14  ounces  of whole baby okra (or equivalent)
• 2  cups diced tomatoes
• 1  cup  diced onion
• 1  tablespoon  chopped garlic
• 2  tablespoons  diced  jalapeno peppers
• 8  ounces tomato sauce
• 3⁄4-1  cup water (approximately)
•  garlic pepper seasoning
•  seasoning salt
•  black pepper
•  allspice
•  corn oil, to fry okra

Directions

1. Fry frozen okra in hot oil until golden brown(this will ensure okra stays closed and not slimy.
2. Set okra aside.
3. In a skillet combine tomato, onion, garlic, and jalapeno pepper and fry in about 1/8 cup oil until it becomes saucy.
4. Then add water and tomato sauce to skillet and stir.
5. Add okra and seasonings and let cook for about 5 minutes on medium heat.
6. Set aside for about 10 minutes and stir fry will thicken slightly.
7. Enjoy!