Spicy Mashed Potatoes
- Reviews 2
Ready In: 15 mins
Serves: 2
Ingredients
- 2 medium potatoes
- 2 tablespoons crushed red pepper flakes
- 2 garlic cloves, minced
- 1⁄4 cup milk
- 2 tablespoons butter
- 1 tablespoon sea salt
Directions
- Partially peel the potatoes and then cut in half.
- Boil potatoes in slightly salted water until cooked.
- Drain potatoes and blend to desired consistency with a mixer or potato masher.
- Return to a burner on low and add red pepper, garlic, milk, butter and garlic salt. mix well.
- Add more milk if necessary.
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