Spicy Italian Potatoes

These are so yummy, my sister started us all on this recipe years ago! It goes well with lamb cutlets, and tomato noodles!

• Ready In: 50 mins
• Serves: 4-6

Ingredients

• 1  kg potato, peeled and diced
• 1⁄4 cup olive oil
• 2  garlic cloves, crushed
• 2  teaspoons  mixed Italian herbs
• 1 -2  teaspoon hot chili powder

Directions

1. Preheat the oven to 220°C.
2. Heat the oil in a roasting dish.
3. take dish from oven, stir garlic into oil.
4. Add potatoes, sprinkle with herbs & chilli. Stir around to coat all the potatoes with oil.
5. Bake for about 45 minutes, until potatoes are crispy.