Spicy Indian Potato Cakes

Mashed potato's, spiced with chillies, turmeric and cilantro and then fried. Wonderful way to serve potato with a B.B.Q., goes soooo well with ribs and chicken. There won't be any left over I bet.

• Ready In: 13 mins
• Serves: 4

Ingredients

• 1⁄2 lb mashed potatoes (powdered potato works well )
• 1⁄2 teaspoon salt
• 1  teaspoon turmeric
• 2  fresh green chilies, finely chopped
• 1⁄2 cup cilantro, chopped (coriander )
• 1  tablespoon  oil (for frying)

Directions

1. Mash the potato and add the rest of the ingredients, mix well.
2. Divide the mixture into patties.
3. In a non stick pan heat the oil and fry the patties till golden, turn them over and fry the other side.
4. Eat while still hot.