Spicy Horseradish Mash #5FIX

5-Ingredient Fix Contest Entry. From the land of Big Ben and perfect with roast beef is this quick and easy combination of fluffy mashed potatoes and spciy horseradish..

• Ready In: 10 mins
• Serves: 2
• Yields: 1 bowl

Ingredients

• 1 (16 ounce) package  Simply Potatoes Traditional Mashed Potatoes
• 1  cup sour cream
• 1⁄4-1⁄2 cup half-and-half cream or 1⁄4-1⁄2 cup heavy cream
• 3  tablespoons  well-drained prepared  white horseradish
• 1⁄4-1⁄3 cup  chopped chives

Directions

1. Mash the potatoes with sour cream and cream, a liberal dose of pepper, horseradish and chives, and salt to your taste. Cover loosely and heat in a microwave two to three minutes or until hot.
2. To make ahead of time and hold for a couple of hours, place an inch of water in a large pot and bring to boil. Reduce heat to low and place a smaller pot filled with the potatoes into simmering water and cover that pot.