Spicy Hawaiian Style BBQ Sauce
Ready In: 7 mins
Yields: 4 Cups
Ingredients
- 1 cup teriyaki sauce
- 1 pinch red pepper flakes
- 2 tablespoons cornstarch
- 1⁄4 cup water
- 1 1⁄4 cups ketchup
- 1⁄4 cup mustard
- 1 tablespoon of minced garlic
- 1 tablespoon minced ginger
Directions
- When Pork is finished roasting, add the Pan Drippings, Teriyaki Sauce, and red pepper flakes to a sauce pan, over low heat. Meanwhile mix together Corn Starch and water. Then pour corn starch mixture into the Teriyaki Sauce mixture, and bring to a simmer till it thickens. Mix in 1 Cup of Ketchup.
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