Spicy Grilled Kabobs

Simple, easy, basic beef kabobs

• Ready In: 25 mins
• Serves: 8

Ingredients

• 2  teaspoons dried thyme
• 2  teaspoons dried oregano
• 2  teaspoons dried rosemary
• 1⁄2 teaspoon salt
• 1⁄2 teaspoon ground black pepper
• 1⁄2 teaspoon cayenne pepper
• 2 (1 1/2lb)  sirloin steaks, cut into 1-inch pieces

Directions

1. Combine first 6 ingredients in a small bowl; crush mixture with the back of a spoon, and place in a heavy duty zip-top plastic bag.
2. Add steak cubes to bag; seal and shake to coat.
3. Thread steak cubes onto skewers; cover and chill up to 2 hours.
4. Grill over medium-high heat 5 minutes on each sides or until desired degree of doneness.