Spicy Cucumbers

Another popular Korean side dish.

• Ready In: 15 mins
• Serves: 4

Ingredients

• 3  cucumbers, sliced (also great w/halved pickle cucumbers)
• 1  teaspoon soy sauce
• 2  cloves garlic, crushed
• 1⁄4 teaspoon salt
• 1  teaspoon toasted sesame seeds
• 1  teaspoon  sesame oil
• 1⁄4 teaspoon crushed red pepper flakes
• 1  teaspoon sugar
• 1  teaspoon  red pepper paste (kochujang)

Directions

1. Clean cucumbers and slice 1/4" thick (unpeeled).
2. Sprinkle over with salt, stir and let sit for 10 minutes.
3. Combine ingredients, toss and serve.