Spicy Chicken Pizza

Lower cal comfort food. (From Fitness.com)

• Ready In: 38 mins
• Serves: 6

Ingredients

• 2  teaspoons  cooking oil
• 12  ounces boneless chicken breasts, cut into thin strips
• 1  medium  sweet red pepper, cut into thin strips
• 1⁄2 medium red onion, thinly sliced
•  nonstick cooking spray
• 10  ounces  package refrigerated  pizza dough
• 1⁄2 cup  mild  picante sauce
• 1⁄2 cup  shredded sharp cheddar cheese

Directions

1. Preheat the oven to 400 degrees F. In a large nonstick skillet, heat cooking oil. Cook chicken strips in the oil over medium-high heat for about 5 minutes, or until no longer pink. Remove from skillet. Add red pepper and onion; cook about 5 minutes, or until tender. Remove from skillet; set aside.
2. Coat a 15-x-10-x-1-inch baking pan with nonstick cooking spray. Unroll pizza dough in pan; press to form a 12-x-8-inch crust. Pinch edges of dough.
3. Spread crust with picante sauce. Top with chicken and vegetables; sprinkle with cheddar cheese. Bake for 13 to 18 minutes, or until crust is brown and cheese is melted.