Spicy Chicken Chili

Warm up your insides with this spicy chicken chili! A very hearty soup with fresh jalepeno, chicken, and cilantro. Served with tortillia chips, and topped with cheese. This so good!

• Ready In: 1 hr 15 mins
• Serves: 6

Ingredients

• 3  cups  diced  cooked chicken
• 2  tablespoons olive oil
• 1⁄2 cup  chopped green bell pepper
• 1⁄2 cup  chopped red bell pepper
• 1  cup  chopped onion
• 2  jalepeno with  seeds
• 1  tablespoon  minced garlic
• 2 (14 1/2ounce) cans diced tomatoes
• 2 (14 1/2ounce) cans  bush's chili beans
• 1 (15 ounce) can corn
• 1 (15 ounce) can chicken broth
• 1  tablespoon chili powder
• 1 1⁄2 teaspoons cumin
• 1  teaspoon sea salt
• 1⁄2 teaspoon oregano
• 3  tablespoons  chopped fresh cilantro
• 1⁄2 teaspoon pepper

Directions

1. Add oil to large pot. Chop onion, bell peppers, jalepeno, and garlic. Cook in oil for 10 minutes. Add diced, cooked chicken. Add chili beans, tomatoes, corn, and chicken broth. Stir together. Add spices and cilantro. Let simmer for approximately . 45 minutes. Top with cheese, and serve with tortillia chips.
2. Enjoy!