Spicy Bloody Maria W/Red Pepper Flakes & Balsamic Vinegar
Ready In: 15 mins
Serves: 8
Yields: 8 cups
Ingredients
- 6 cups spicy V8 vegetable juice or 6 cups spicy vegetable juice
- 2 cups vodka
- 3 tablespoons prepared horseradish
- 2 tablespoons fresh lemon juice (not the bottled stuff)
- 4 teaspoons balsamic vinegar
- 4 teaspoons Worcestershire sauce
- 1 teaspoon celery salt
- 1 teaspoon red pepper flakes
- kosher salt (optional)
- celery seed (optional)
- lemon wedge (optional)
- pickled giardiniera (optional)
Directions
- In a large pitcher combine V8 and vodka.
- Add horseradish, lemon juice, vinegar, Worcestershire, celery salt, and pepper flakes, stir to blend.
- Adjust seasoning and refrigerate until ready to serve.
- Combine kosher salt and celery seed on a plate. Rub rims of glasses with a lemon wedge. then dip each rim into salt mixture.
- Fill each glass with ice and top with V8 mixture.
- Garnish each drink with giardenia.
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