Spicy Asian Dipping Sauce
- Reviews 2
Ready In: 1 min
Serves: 2
Ingredients
- 1 tablespoon chili paste (with seeds)
- 1 teaspoon sesame oil
- 1 teaspoon wasabi
- 1 tablespoon soy sauce
- 1 tablespoon rice vinegar or 1 tablespoon black vinegar
- 1⁄2 teaspoon sugar
- 1 teaspoon green onion, grated
Directions
- Mix all ingredients in a small saucer. Adjust the amount of each ingredient according to your preference for spiciness.
- Use for dipping or as a dressing.
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