Spiced Salmon

One of the ingredients for the rub is "Tajin", that is a mix of chilis, salt and lemon juice. Simply delicious.

• Ready In: 15 mins
• Serves: 2

Ingredients

• 1  teaspoon five-spice powder
• 1  teaspoon  chili, tajin
• 1  teaspoon dried lemon grass
• 1  teaspoon sesame seeds
• 2  tablespoons olive oil
• 2  salmon fillets
• 2  tablespoons  Thai sweet chili sauce

Directions

1. Rub the spices into the salmon fillets.
2. In a medium frying pan heat the oil.Add salmon.
3. Cook 2 or 3 minutes on each side. . The salmon needs to be seared.
4. Serve with coconut rice ( Coconut Rice Recipe #60330 ) and decorate with some sweet thai chili sauce.